A basic boiled egg recipe guaranteed to support a busy lifestyle. You'll find it is easy to peel, which makes this boiled egg perfection.
- 10 eggs
- 3 cups of water(540 mℓ)
- Vinegar (0.1 mℓ)
- Put eggs, water, vinegar into inner pot.
- Set cooker to [MULTI COOK level 7, 25 Min] and press [COOK] button
We recommend a multi-pressure cooker with a multi-cook mode like CUCKOO's 5-Quart/6-Quart Premium Multi-Pressure Cooker (CMC-ASB501F/CMC-ASB601F) that ensures your egg cooks to versatile perfection. Eat as is, or as an egg salad, deviled egg, etc. The options are endless!